Do you agree that bacon and cheese make every food better? Well, for me, bacon and cheese make everything to die for. This couldn’t be more agreeable with this scrumptious recipe that you are about to read.
If you love air-frying brats like me, there’s no doubt that you will love this recipe. You definitely won’t be disappointed. I truly love incorporating bacon and cheese with brats as each of their tastes combines very well.
Above all, this amazing food is a perfect low-carb recipe. You’ll doubtlessly fall in love with this recipe if you’re on a keto diet.
Bacon-wrapped Cheese-filled Brats Ingredients
Johnsonville Brats (Original)
String cheese (Or any type of cheese you have in your kitchen)\
Recipe and Instructions:
Prepare your Johnsonville Brats (Original).
Cut each brat in the middle. Do not slice them in half.
Stuff each brat with string cheese. You can use any type of cheese you have in your kitchen.
Wrap all the brats with thin bacon. Thick-sliced bacon can also be used but it could be more difficult to wrap.
Put all the bacon-wrapped cheese-filled brats inside the air fryer.
Set the air fryer at 390°F.
Let the bacon-wrapped cheese-filled brats cook inside the air fryer for 10-11 minutes. This should make the cheese perfectly melt and make the bacon extra crispy.
Eating one of these will give you enough calories for the rest of the day. It is not only a delectable meal, but it is also a perfect heavy snack for your low-carb or keto diet!
Johnsonville Brats are some of the tastiest sausages you can try because of their fulfilling and flavorsome ingredients. And these brats will taste even better when they are partnered with two of the people’s favorite foods - bacon and cheese.
So, if you’re craving some flavorful snack or meal, this is the perfect recipe you can try to satisfy your delicious cravings!